Donuts on the Go: Alex Gingold of DonutNV on Building a Mobile Franchise

🎬 Highlights:

► Origin Story: Discover how the frustrations of corporate America prompted Alex and his partner, Amanda, to pursue their entrepreneurial dreams, leading to the establishment of DonutNV.

► Entering the Food Industry: Learn about Alex’s early experiences in the food sector, the decision-making process behind choosing donuts, and how they launched their first kiosk.

► Mobile Food Trends: Explore the significant growth of the mobile food industry and how DonutNV capitalizes on the flexibility and advantages of a food truck model, particularly in light of changes from the pandemic.

► The DonutNV Experience: Understand the unique customer experience at DonutNV, from watching donuts being made fresh to the appealing offerings of mini donuts and fresh-squeezed lemonade.

► Franchisee Success Factors: Hear about the ideal characteristics of a DonutNV franchisee, the importance of community engagement, and strategies for maintaining a successful business.

► Operational Simplicity: Discover how a streamlined menu and business model provide operational advantages, allowing for quick service times and easier management for franchisees.

► Advice for Aspiring Franchisees: Alex shares his insights on the importance of commitment among partners and valuable advice for those in their first year of business.